CATERING MENU

(ALL ITEMS SERVED IN DISPOSABLE ALUMINUN TRAYS)

Catering Menu

EMPANADAS, BUY 50 AND GET 5 FREE

CEVICHE /SHRIMP CEVICE

(MEDIUM TRAY)

$135

GUACAMOLE

(MEDIUM TRAY)

$104

MINI EMPANADAS (50)

$80

MADURO/ SWEET PLANTAIN

(MEDIUM TRAY)

$67

TOSTONES / GREEN PLANTAIN

(MEDIUM TRAY)

$52

YUCA FRIES

(MEDIUM TRAY)

$62

VEGETALES MIXTOS / SAUTEED MIXED VEGETABLES

$41

ENSALADA DE PAPA /POTATOE SALAD

$70

ENSALADA CESAR /CAESAR SALAD

$41

HOUSE SALAD

Romaine Lettuce, Tomatoes, Onions And Carrots And House Dressing.

$41

ARROZ BLANCO / WHITE RICE

$41

ARROZ AMARILLO / YELLOW RICE

$41

FRIJOLES / RED BEANS

$41

PLANCHAS POLLO/ STRIPS OF CHICKEN

Topped With Sautéed Onions, Green Peppers, Tomatoes And Mushrooms

$124

PLANCHAS DE CARNE / STRIPS OF STEAK

Topped With Sautéed Onions, Green Peppers, Tomatoes And Mushrooms

$135

PLANCHAS DE VEGETALES

Sautéed Onions, Green Peppers, Tomatoes And Mushrooms

$72

PICADA

Fried Chunks Of Steak, Pork Ribs, Chicharron, Chorizo, Morcilla, Yuca, Green Plantain Tostones, Papa Criolla And Arepa.

$166

BISTEC ENCEBOLLA O A LA CRIOLLA

Onion Steak Or In Creole Sauce

$145

PERNIL/ ROAST PORK

Marinated In Beer

$166

POLLO AL HORNO / BAKED CHICKEN

LEGS & THIGHS

$124

ARROZ CON POLLO / CHICKEN RICE

$124

POLLO CHAMPINONES / CHICKEN BREAST IN MOSHROOM SAUCE

$145